Bring Asian inspired flavor to your easy chicken dish!
2 lbs chicken breast
1) If chicken breasts are more than 1/2 inch thick, cut in half to reduce thickness. (With the breast laying flat, cut through the center with the knife blade parallel to the cutting surface.) Place chicken in a container just slightly bigger than the meat. Pour Sesame Ginger Lime Dressing & Marinade into the container, trying to drizzle on as much surface area as possible.
2) You can cook this right away or for better results marinate in the refrigerator for 2-24 hours.
3) Preheat oven to 350°F. Place chicken on parchment paper lined baking sheet.
4) Bake for about 35 mins or until inside temp reaches 165°F and the meat is easily cut through.