A quick way to make great tasting salmon with savory herbs!
2 TBSP The Functional Nutrition Brand Falafel Tahini Dressing & Marinade
2 5oz pieces of salmon
- Marinate the side of the fish without skin, 1 TBSP Falafel Tahini Dressing & Marinade per piece. (You can do this while the dressing is still thick by using a butter knife or the back of a spoon to spread the marinade.) Refrigerate for at least a half hour, up to overnight. **see note
- Preheat oven to 400°F. Line baking sheet with parchment paper before placing fish on pan.
- Bake for 12-14 mins! Enjoy while the fish is still warm!
Note: You can also marinate the fish with Falafel Tahini Dressing & Marinade right before you bake it if you’re in a time crunch!