Falafel Tahini Marinated Salmon

A quick way to make great tasting salmon with savory herbs!


2 TBSP The Functional Nutrition Brand Falafel Tahini Dressing & Marinade⁣⁣

2  5oz pieces of salmon⁣⁣



  1. Marinate the side of the fish without skin, 1 TBSP Falafel Tahini Dressing & Marinade per piece.  (You can do this while the dressing is still thick by using a butter knife or the back of a spoon to spread the marinade.)  Refrigerate for at least a half hour, up to overnight.   **see note⁣⁣
  2. Preheat oven to 400°F. Line baking sheet with parchment paper before placing fish on pan.⁣⁣
  3. Bake for 12-14 mins!  Enjoy while the fish is still warm! ⁣⁣


Note: You can also marinate the fish with Falafel Tahini Dressing & Marinade right before you bake it if you’re in a time crunch!

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